Chaleur B Chocolat - Couverture Chocolate Organic Nicaruja 62%

Discover the essence of indulgence with this delicately crafted dark couverture chocolate. Immerse yourself in the velvety richness of this sweet treat, adorned with hints of honey, dried fruit, passion fruit, and granadilla. A perfect harmony that lends itself beautifully to elevate your chocolate-based creations.

CRUCIAL NOTE: Rest assured, our chocolate remains in its purest form, with no additives whatsoever. The captivating fruit notes that dance on your palate are a direct gift from the cacao bean itself.

For your convenience, the chocolate can be finely grated prior to delivery, especially if your intention is to utilize it for velvety hot chocolate or any other dishes necessitating delicate morsels, rather than the standard bar form (our default tablet size, 4g per unit).

Cocoa mass, organic sugar.

Keep in a cool, dry place, away from direct light and strong odors. Store at maximum
18 ° C in its original packaging

Our chocolate makers proudly refrain from using any artificial stabilizers or preservatives in their products, making their creations more temperature-sensitive compared to other premium chocolates.

To ensure the optimal taste experience, it's advisable to store our chocolates in a cool, dry place where the temperature hovers between 16°C and 18°C. Please refrain from refrigerating our chocolates, as this may cause sugar crystallization due to increased humidity, altering their texture and flavor.

On the contrary, if stored in excessively high temperatures, cocoa butter may separate and form a white film on the chocolate's surface. This loss of cocoa butter can lead to the chocolate drying out and, consequently, a potential alteration in flavor. Your mindful storage practices will help preserve the integrity of our delectable chocolates.